Recipe: Tasty Korean Style Cucumber Salad

Korean Style Cucumber Salad.

You can have Korean Style Cucumber Salad using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Korean Style Cucumber Salad

1. It’s 1 of cucumber, mild like English.
2. You need 1 of carrot.
3. You need 3 of green onions (scallions).
4. It’s 1/8 cup of rice wine vinegar.
5. It’s 1/8 cup of water.
6. It’s 1/2 of Tbl. Salt.
7. You need 1/2 of Tbl. Sugar.
8. You need 1 tsp. of Red pepper powder (optional).
9. It’s 1 Tbs. of Lime/Lemon juice (optional).

Korean Style Cucumber Salad step by step

1. Thinly slice carrot and cucumber, put in a bowl. I used a mandolin and sliced them about 1/16 inch thick, which was perfect in my opinion..
2. Chop your green onions, add to bowl.
3. Added vinegar and water to bowl.
4. Add rest of the ingredients.
5. Mix well. I put it in a plastic container and refrigerate about an hour or two before dinner.