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Easiest Way to Prepare Delicious Shirataki Noodle Naengmyeon for Dieters

Shirataki Noodle Naengmyeon for Dieters.

Shirataki Noodle Naengmyeon for Dieters You can cook Shirataki Noodle Naengmyeon for Dieters using 11 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Shirataki Noodle Naengmyeon for Dieters

  1. It’s 1 of packet Shirataki noodles.
  2. Prepare 1 of Egg.
  3. It’s 1/3 of Cucumber.
  4. Prepare 1/8 of Asian pear or apple.
  5. You need 1 of Kimchi.
  6. It’s 2 tbsp of ● Mentsuyu (3x concentrate).
  7. It’s 1 tbsp of ● Vinegar.
  8. You need 1 tbsp of ● Ground sesame seeds.
  9. It’s 1 tsp of ● Sesame oil.
  10. Prepare 1 tsp of ● Garlic (grated).
  11. It’s 1 of ● Ichimi spice.

Shirataki Noodle Naengmyeon for Dieters instructions

  1. Boil the shirataki noodles and chill in cold water. Cut into easy to eat lengths. Julienne the cucumber, and thinly slice the Asian pear or apple. Combine the ● ingredients to make the sauce..
  2. Make a poached egg. Break an egg into a small container, pierce the yolk with a cocktail stick or bamboo skewer, and microwave for 40 seconds at 500 W..
  3. Put the drained shirataki noodles on a serving plate. Add the sauce and mix well. Top with kimchi, cucumber, thinly sliced apple or Asian pear and the egg to finish..

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