Recipe: Perfect Fried Rice with Sushi

Fried Rice with Sushi.

You can cook Fried Rice with Sushi using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Fried Rice with Sushi

1. It’s of Sushi (whatever sushi you like or have) (as much as you like).
2. You need 1 Tbsp~ of vegetable oil.
3. You need 1 Tbsp~ of sesame oil.
4. Prepare 1 tsp~ of gochujang (Korean red chili paste).
5. Prepare 1 Tbsp~ of soy sauce.
6. Prepare of Chopped Japanese leek for topping (optional).
7. It’s of Salt & pepper.

Fried Rice with Sushi instructions

1. Heat the vegetable oil in a pan over medium~high heat..
2. Add all sushi and stir fry by crushing the sushi and mixing with a rubber spatula..
3. Add gochujang and sesame oil and keep stir frying well until the rice is dry and fluffy..
4. To finish it off, pour soy sauce from the edge of the pan to inside of it. Season with salt and pepper. Top with the chopped Japanese leek (optional).