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Recipe: Yummy Daikon kimchi

Daikon kimchi.

Daikon kimchi You can cook Daikon kimchi using 6 ingredients and 3 steps. Here is how you cook that.

Ingredients of Daikon kimchi

  1. Prepare 1 kg of daikon (cut into dices).
  2. You need 200 gm of gochujang (korean chili paste).
  3. You need 2 tablespoon of ginger powder.
  4. Prepare 2 tablespoon of garlic powder.
  5. It’s 3 tablespoon of chili flakes.
  6. You need 3 tablespoon of brown sugar.

Daikon kimchi step by step

  1. Mixed all ingredients together and storage in a jar. Optional can add spring onions as well..
  2. Keep in the fridge and can have it for atleast 3 weeks..
  3. .

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