Recipe: Delicious Korean Sweet and Spicy Hot Daktoritang

Korean Sweet and Spicy Hot Daktoritang.

You can cook Korean Sweet and Spicy Hot Daktoritang using 18 ingredients and 9 steps. Here is how you cook that.

Ingredients of Korean Sweet and Spicy Hot Daktoritang

1. It’s 200 of to 300 grams Chicken thighs (boneless).
2. It’s 2 of to 3 peices Chicken thighs (with bones).
3. It’s 3 of Potatoes.
4. Prepare 1 of Onion.
5. Prepare 1 of Carrot.
6. It’s 2 of to 3 Boiled eggs.
7. It’s of For the sauce.
8. It’s 1 tbsp of Red chilli powder.
9. It’s 1 tbsp of Gochujang.
10. It’s 2 tbsp of Sugar.
11. You need 1 tbsp of Sesame oil.
12. You need 1 tbsp of Mirin.
13. You need 1 tbsp of Grated garlic.
14. It’s 1 tbsp of Grated ginger.
15. You need 1 tbsp of Ground sesame (white).
16. It’s 200 ml of Water.
17. Prepare of Other:.
18. You need 1 of optional Mushrooms/ dangmyeon/ etc.

Korean Sweet and Spicy Hot Daktoritang instructions

1. Cut the chicken into bite sizes. Put them into a pan with cold water and bring to the boil to cook the chicken (keep the stock after cooking the chicken)..
2. Meanwhile cut the vegetables into bite sizes. Cut the potatoes into quarters and cut the carrot and onion roughly..
3. Combine the sauce ingredients and stir well. If you don't like too much spicy hotness use a generous amount of sugar..
4. Fry the vegetables quickly. After the onion has wilted….
5. Add ① chicken and ③ sauce mixture. Continue to fry..
6. Fry and stir until the sauce is evenly distributed..
7. Add ① chicken stock. Add dangmyeon, boiled eggs and mushrooms at this point if you want to..
8. When the potatoes are tender it is done! Add more sugar if it is too hot..
9. Simmer longer and the flavor will be more rounded!.