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Easiest Way to Prepare Tasty Tuna Steak with Korean Sauce

Tuna Steak with Korean Sauce.

Tuna Steak with Korean Sauce You can cook Tuna Steak with Korean Sauce using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Tuna Steak with Korean Sauce

  1. You need 600 grams of Maguro (lean tuna, sashimi quality).
  2. You need 1 of Sesame seeds.
  3. Prepare 1 of Sesame oil (for stir frying).
  4. It’s 4 tbsp of ♦ Soy sauce.
  5. It’s 3 tbsp of ♦Sesame oil.
  6. You need 2 clove of ♦Garlic.
  7. Prepare 2 tsp of ♦Gochujang.
  8. You need 1 tbsp of ♦ Sugar.
  9. It’s 1 of ♦Salt and pepper.
  10. You need 2 tbsp of ♦Sesame seeds.

Tuna Steak with Korean Sauce instructions

  1. Grate the garlic and mash the sesame seeds for the sauce with your fingers. Combine the ♦ ingredients..
  2. Cut the tuna into large, bite-sized pieces and coat with sesame seeds. Heat the sesame oil in a frying pan and cook the tuna to rare (cook longer to taste)..
  3. Transfer to plates, top with sauce, and enjoy..

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