Easiest Way to Cook Yummy Chijimi Sauce

Chijimi Sauce.

Chijimi Sauce You can have Chijimi Sauce using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients of Chijimi Sauce

  1. Prepare 3 tbsp of Soy sauce.
  2. It’s 1 1/2 tbsp of Sugar.
  3. You need 1/2 tbsp of Vinegar.
  4. Prepare 1/2 tbsp of Sesame oil.
  5. Prepare 1 clove of Grated garlic.
  6. You need 1 tsp of Gochujang.
  7. Prepare 5 cm of Japanese leek (the white part).
  8. Prepare 1/2 tsp of to 1 tsp White sesame seeds.

Chijimi Sauce instructions

  1. Finely chop the Japanese leek, grate the garlic, and mix all the ingredients together..
  2. Homemade gochujang: This gochujang has just a bit of red chili pepper, so it's mild.
  3. This is also delicious on boiled pork:
  4. "Bulgogi":
  5. "Rice Flour Chijimi":
  6. "Tri-Color Namul" and "Bibimbap":
  7. "Kimchi Fried Rice":

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