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How to Make Perfect Bonito and Sweet Onion in Spicy Gochujang Sauce

Bonito and Sweet Onion in Spicy Gochujang Sauce.

Bonito and Sweet Onion in Spicy Gochujang Sauce You can cook Bonito and Sweet Onion in Spicy Gochujang Sauce using 13 ingredients and 4 steps. Here is how you cook it.

Ingredients of Bonito and Sweet Onion in Spicy Gochujang Sauce

  1. You need 200 grams of Bonito sashimi or tataki (seared).
  2. You need 1 of half New Onions.
  3. You need 2 of Green onions or scallions.
  4. You need 1 of half to a bunch Mitsuba.
  5. It’s 2 tsp of ● Gochujang.
  6. It’s 1 tbsp of ● Ponzu.
  7. You need 1 tsp of ● Oyster sauce.
  8. It’s 1 tsp of ● Soy sauce.
  9. Prepare 1 tsp of ● Honey.
  10. Prepare 1 tsp of ● Garlic (grated).
  11. It’s 1 tsp of ● Ginger (grated).
  12. It’s 1/2 tbsp of ● Sesame oil.
  13. It’s 1/2 tbsp of Ground sesame seeds.

Bonito and Sweet Onion in Spicy Gochujang Sauce step by step

  1. Cut the roots of the mitsuba and chop roughly. Chop the green onions and thinly slice the onion. If you like, soak in water and drain. Slice the fish..
  2. Mix the ● ingredients, add the fish and onion and mix..
  3. Add mitsuba, green onion and sesame seeds, toss and it's done..
  4. If you are using a normal onions, soak in water and then drain..

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