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Recipe: Appetizing Lemongrass drummets soup

Lemongrass drummets soup. Cambodian Lemongrass Chicken Soup. this link is to an external site that may or may not meet. This refreshing Thai lemongrass soup is made with a light gingery broth, pan-fried tofu, cherry tomatoes and fresh cilantro. Alissa's note: I originally published this one back in.

Lemongrass drummets soup PS: If you make my lemongrass soup with noodles, don't forget to tag me on Instagram as @lazycatkitchen and use #lazycatkitchen hashtag. I love seeing your takes on my recipes! The Best Lemongrass Soup Recipes on Yummly You can have Lemongrass drummets soup using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients of Lemongrass drummets soup

  1. It’s 1 tablespoon of Cooking oil.
  2. Prepare of Salt (portion according to your taste bud).
  3. You need 2 tablespoon of Fish oil.
  4. You need of Chicken drummets (any chicken part with bone can use too).
  5. You need 3 glass of Water.
  6. Prepare of Lemongrass.
  7. Prepare of Garlic.
  8. Prepare of Black pepper.
  9. Prepare of Yellow cucumber.
  10. You need of Turmeric (optional here).
  11. You need of Big chili 🌢 pepper as garnish.

Thai Shrimp And Lemongrass Soup, Thai Lemongrass Soup, Vegan Thai Coconut Lemongrass Soup. This same soup is also delicious as a red curry coconut soup. If you're feeling like a Where do you buy lemongrass? I order lemongrass everything when going out to eat.

Lemongrass drummets soup step by step

  1. Heat up your wok and cooking oil.Fry your garlic first and add in your lemongrass. Fry until yellowish and aroma out. Then add in your drummets,yellow cucumber and black pepper..
  2. Let it fry for about 2-3 minutes.Then add in water. Let it simmer for about 15minutes..
  3. Add in your garnish,big chili.Salt,fish sauce. Always taste and check how it taste like to you. You can always adjust salt and fish sauce portion according to your taste bud.some like it light some like it stronger taste.Leave it about 5minutes.Then it’s done. Ready to serve..
  4. Tips : to get best soup,you can fry chicken and cucumber a little bit longer so the water from chicken and cucumber blend in well and it taste good when you add in extra water. Use fresh lemongrass..
  5. The best measurement for water is the bow that you used to store your drummets. Example : I used the white bowl as seen above to keep my chicken,I used the same exact bowl to measure my water. I add in one and half full bowl of water for my soup. That is one of the trick. Sometime glass measurement is not correct.You can add in abit of lemon juice like one spoon.to get the β€˜ong’(in chinese the β€˜wow’ delicious taste) of the soup. This is my trick..
  6. Happy try… πŸ˜‰πŸ’™πŸ’šπŸ’›.

Pour the fish stock into a saucepan and add the ginger, garlic, lemongrass, kaffir lime leaves and chile. Bring to a boil, reduce to a. Lemongrass is a versatile herb used in all kinds of Asian recipes. Learn how to use lemongrass in marinades, curries, cocktails, stir-fries, and countless other preparations. Add lemongrass and ginger, and squeeze out half the lime into the water.

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